I am Marco-Anthony, and this is my blog : “The Cooking draws show!”
It all started… well today (10/09/2016) with a prety strong apetite in class. While most of the students around me aspired to lucrative careers as engineers, I was slouched on my chair worrying about my belly and drawing some food on my copy. What a suplice!
At this moment an idea popped up and to be honnest this is quiet unusual for me. And if I create a blog sharing food recipes that I will test and increment it with some simple draws? “The Cooking draws Show”! I will share with you fellows my own draws, if I got enough time.
I hope that my blog will distract you, hypnotize you and that I will maybe mouth-watering you.
For the first recipe i find for you guys a simple recipe to make blueberry nutella french toast roll ups from the simplecookingchannel (find the link below). Of course you can change blueberries with bananas as i did!
The Cooking draws Show 
Yummy ! Your recipe looks so goood. With your blog, I should start practicing sports to burn all those calories !
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You should find a spell in your magic books to solve this problem… Some of us need it ! 😉
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yummy! I hope you will explain us how to cook some makis or beef n cheese skewers :p
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Haha! i am not deaf Mr. Langhade! 🙂
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But why is it called “French Toast”. ? When I was a child we called it “eggy bread” I’d like to try this recipe 🙂
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Well I don’t know to be honest. Maybe the name of this recipe change with the location…
Even if i can’t explain it, at least i’ve got the portuguese equivalent for christmas “Rabanadas”. 🙂
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